Cheesy Zucchini Rice/Quinoa

This stuff is a pretty great side. That's pretty much all you need to know. Enjoy!

CHEESY ZUCCHINI RICE

Servings: 2

Nutritional Information:

WW Points Plus: 5+ for brown rice with WW cheese, 8+ for quinoa with sharp cheddar cheese

Ingredients:

• 1/2 tbsp olive oil
• 1/2 c long grain brown rice or 1/2 c quinoa
• 1/3 c unsalted chicken broth
• 1/2 tbsp margarine
• 1 medium zucchini (grated)
• 1/3 c WW Mexican blend cheese or 1/4 c sharp cheddar
• Optional: 1 tbsp skim milk, 1/8 tsp salt, 1/8 tsp garlic powder

Directions:

1.     Cook the brown rice or quinoa according to the package instructions.

2.     Halfway through the cooking process, add the olive oil and chicken broth.

3.     While cooking, shred at least one zucchini using either a cheese grater or food processor.

4.     When grains have finished cooking, add the butter, milk, cheese, garlic powder, salt, and grated zucchini. Stir until cheese begins to melt and the ingredients are well combined.

5.     Enjoy!