Thursday, May 2, 2013

Crockpot Chicken Broccoli Divan


I'm going to keep this one short... Who doesn't love a good crockpot meal? Enjoy!

CROCKPOT CHICKEN BROCCOLI DIVAN

Servings: 6

Nutritional Information:
WW Points Plus: 3+ for 1/6 serving, 1+/oz of chicken = about 7+
Note: Nutritional values below are for 1/6 serving of sauce only (does not include chicken or broccoli)


Ingredients:
  • 2-5 boneless/skinless chicken breasts
  • 1 bag of frozen broccoli cuts
  • 1 can of Healthy Request Cream of Chicken soup
  • 3 TBSP mayonnaise
  • 2 tsp lemon juice
  • 1/2 c WW Mexican blend (or cheddar) cheese
Directions:
  1. Place chicken in the bottom of the crockpot and layer with 1/2 package of frozen cut broccoli (serve the rest later with dinner).
  2. Combine soup, mayonnaise, and lemon juice in a separate bowl and add mixture to the crockpot.
  3. Top with WW Mexican blend or cheddar cheese and cook in crockpot for about 4-5 hours on low.
  4. Note: if cooking in the oven, bake for about 45 minutes or so on 350°F.
  5. Enjoy!

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